The International Network of Hospitality Consulting Professionals

Ahmed Riad

We help hotel owners and managers optimise their commercial performance by crafting purpose built Sales, Marketing, PR & Revenue strategies. Our global exposure is refined by a unique expertise on the ins & outs of the Middle East travel market.

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Preston Rideout

I'm a Nightclub and Bar Consultant with 24 years of experience. Resorts, Hotels, Casinos, Restaurants, Nightclubs, and Bars retain my services because I am a Nightclub and Bar Expert

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Greg Riehle

A multi-faceted leader with extensive chief executive and legal experience in hospitality operations and risk management/insurance, expert witness, mediation, arbitration and dispute resolution.

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David Salcfas

Proven leader that will inspire you to master the art of the interview & provide real life experience to perform in a diverse union and non-union labor markets, as well as manage through a hotel transition and divestiture to yield sustainable results.

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James Samson

James is an accomplished hospitality professional specializing in culinary development, revenue strategy and food & beverage operational risk assessment.

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Frank Schuetzendorf

Food & Beverage professional, focusing on operational design, service excellence and customer experience mapping. Senior Lecturer at Glion Institute of Higher Education + Essec Business School, Paris.

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Jeffrey Simon

Our firm provides foodservice design and design/build Services throughout the US and has experience on five continents. Our team also has expertise in laundry and spa design.

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Nicolas Simon

A very keen, detailed, comprehensive and result-driven business approach of hotel and restaurant operations, with only the best interests of our clients and industry in mind.

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Sean Skellie

Expertise in hotel development consulting, market analysis & feasibility to communities & developers. Our focus on boutique hotels & soft brand affiliation with Marriott sets Grey Hospitality apart.

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Stephanie Smith

Helping hotels drive incremental exposure and revenue to their website and online channels through digital marketing / advertising. Specializing in new hotels and conversions.

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Alan Someck

An expert witness for the hospitality industry, providing consulting and testimony drawing from 32 years as a successful restaurant operator, full service consultant, food product developer & trainer.

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Romulo Vallejo

Fully bilingual, multicultural Hospitality Operations Specialist. Over 20 years U.S. and Caribbean-Latin American experience leading select, extended, and full-service hotels.

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Peter Van Allen

I help hotels develop guest-centric pricing of non-rooms services – parking, restaurant/bar, spa & ancillaries – to increase profit & guest satisfaction for the entire hotel.

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Richard Williams

Hotel development, management and marketing services to hospitality and tourism clients throughout the Caribbean and Central America.

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Derrick Yee

Experienced hospitality asset manager helping real estate owners maximize the overall value of their investment from underwriting through business plan execution.

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Peter Yesawich

Specialist in the development, execution and measurement of marketing communications programs for travel, hospitality and lifestyle businesses.

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60

Consultants

2,000

Years of Hospitality Experience

650

Consulting Assignments

100

Countries Served

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