Articles & Case Studies

Our Consultants provide expert guidance to the Hotel/Resort, Food & Beverage, Commercial Foodservice, Club and Spa, Casino and Tourism industries.

Walter O'Connell

To Save Lots of Money ($$$) in Federal & State Income Taxes You need an Appraisal/Valuation/Cost Segregation Team!

By Walter O'Connell Mar 6, 2024

As Sophisticated Lodging Professionals, you know the Tax Savings strategy and benefits of a Quality Cost Segregation ...

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Sean Skellie

Top 5 Hotel & Lodging Market Trend Predictions

By Sean Skellie Feb 28, 2024

#1 Stability   Travel demand is likely to stabilize in 2024 benchmarking record occupancy and rate. Current ...

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Stephanie Smith Connor Vanderholm

Cayuga Hospitality Consultants Panel: Evolving Technology and Revenue Strategy

By Stephanie Smith & Connor Vanderholm Feb 20, 2024

During the Cayuga Hospitality Consultants Annual Conference 2023 in Dallas, a panel discussion was hosted ...

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Susan Barry

Fireside Chat: Navigating the Hospitality Legal Landscape

By Susan Barry Feb 7, 2024

Robin Zeidel spent four years in book publishing before following in her father’s footsteps by getting a law degree. ...

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Jon Peck

A Tale of Two Panels: Insights from the Frontlines of Hotel Operations and Investments

By Jon Peck Feb 1, 2024

In recent weeks, I had the unique opportunity to delve into current dynamics in the world of hotel operations and ...

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Mandy Murry

Retailing for Success in 2024: Beyond the Hotel Room to Increase Bottom Line with Retail

By Mandy Murry Jan 24, 2024

RevPar is no longer only tied to room revenue at your property- it’s the total square footage. This is not ...

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