Operations & Management Diagnosis
- Create hotel value
- Mitigate risk
- Improve operating efficiencies
- Financial results
Meet Our Consultants

Larry Spelts
Hotel Development & Repositioning

Gary Isenberg
Hotel Stakeholder Advocacy & Development

Mandy Murry
Independent Hotel Coaching

Alan Someck
Expert Witness, Foodservice Operations

Shirley Whelan
F&B Concept Development & Management

John Berndt
Operations & Asset Management

Juliette Gust
Ethics, Compliance, Anti-Fraud

Dan Voellm
Asset Management & Valuations

Sean Flakelar
Luxury Boutique Resort & Restaurant Ops.

Charles Oswald
Hotel & Asset Mgmt, Hotel Underwriting

Greg Riehle
Legal, Risk Management, Arbitration

Ken Edwards
Receivership, Asset Management, Training

Perry Smith
Restaurant & Club Operations, PR, Branding

Connor Vanderholm
Total Revenue Management & Task Force

Holleigh Alexander-Ramsey
Spa, Wellness, Recreation, & Branding

Scott Brown
Audio Visual Services & Infrastructure

Peter Van Allen
Non-Rooms and Rooms Pricing Strategies

Michael Pleninger
Hotel Development & Management

Sunjoy Sharma
Management, Marketing, Leadership

Stacy Moore
Foodservice Concepts & Strategies

Preston Rideout
Nightclub and Dram Shop Expert

Leah Crump
Luxury Wellness & Spa Consultant

Eric Rubino
Acquisitions/Investment/Deal Structuring

Stewart Kiely
Design/Project Management/Sustainability

Haydee Cruz
Digital Marketing and Market Analysis

Frank Schuetzendorf
Food & Beverage Concept Development

Chuck Simikian, SPHR, SHRM-SCP
HR Consultant, Trainer, Interim Director

Rick Blackburn
Sales Optimization & Growth Strategies

Tom Lambrecht
Debt Restructuring, Loan Packaging

Chuck Kelley
Positioning & Asset Operations

Jeff Hope
Finance, Operations & Risk Management

Jay Landfair
Asset Management/PIP/Project Management

James Miles
Independent Resort Ops & Development

Joseph Cozza
Catering Sales & Event Operations

Don Farrell
Sales, Service & Leadership Training

James Samson
Food, Beverage, and Restaurants

Javier Leon
Engineering, MEP Review, CapEx Planning

Melissa Rosen
F&B Concept/Branding/Revenue Strategies
What type of Operations & Management Consultant are you looking for?
Operations & Management Diagnosis Consulting Services
Operating Efficiencies Consulting Services

Profit and Loss Consulting Services

Hotel Evaluations Consulting Services

Integrate Hotel Coaching For Optimal Hotel Success
- Use hotel coaching services as a complement to consultations. Alongside an Operations & Management Diagnosis, Operating Efficiencies Report, Profit & Loss Report, or Hotel Evaluation, coaching can provide additional support to ensure the thorough and effective implementation of recommended strategies and best practices.
- Hotel coaching can introduce your hospitality facility to a strong or new beginning. If you’re seeking expert guidance to proactively address specific challenges or enhance your team’s capabilities, coaching can serve as an initial step towards achieving operational and financial goals.
- If your facility needs post-service evaluation, hotel coaching may be very applicable. After implementing changes based on the consulting services that you received, coaching can provide any necessary reinforcement and accountability to solidify improvements and ensure long-term sustainability.