Our Consultants

Our Consultants provide expert guidance to the Hotel/Resort, Food & Beverage, Commercial Foodservice, Club and Spa, Casino and Tourism industries.

Partner:
Cayuga Managing Partner, this role reflects personal investment, leadership and strategic oversight within the organization.

Legacy Member:
An honor granted to consultants with 10+ years of membership in the Cayuga network, recognizing long-term dedication and unmatched advisory services

Consultants

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Greg Riehle

Legal, Risk Management, Arbitration

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Kevin Doyle

Fraud Investigations & Prevention

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James Samson

Food, Beverage, and Restaurants

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Katherine Moulton

Mediation and Dispute Resolution

Partner
Legacy Member
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Walter O'Connell

Hotel Valuation & Cost Segregation

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Peter Van Allen

Non-Rooms and Rooms Pricing Strategies

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Chiara Mecacci

Luxury Quality & Guest Experience

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Joseph Cozza

Catering Sales & Event Operations

Partner
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Haydn Kramer

Hotel Sales and Global Sales

Legacy Member
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John Berndt

Operations & Asset Management

Legacy Member
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Prakash Khemlani

FF&E Design, Manufacturing, Procurement

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Tim Sullivan

Profitability & Operational Excellence

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Perry Smith

Restaurant & Club Operations, PR, Branding

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Charis Atwood

FF&E Project Planning and Management

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Jessica Hughes

Strategic Partnerships and Marketing

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Carly Buxton

Guest Communication & AI Strategy

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Mandy Murry

Independent Hotel Coaching

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Alex Gould

Hospitality Leadership Recruitment

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Juliette Gust

Ethics, Compliance, Anti-Fraud

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Chuck Kelley

Positioning & Asset Operations

Partner
Legacy Member
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Connect with an Expert

Let Us Match Your Project Needs with an Expert Consultant or Team of Consultants

1

Quick Response

Submit an inquiry with your needs and obtain a prompt response.

2

Meet your Perfect Match

Allow us to partner you with a consultant(s) with industry experienced talent.

3

Our results speak for themselves

Contract and work directly with that consultant through completion of the project.

Latest Articles & Case Studies

Gary Isenberg
Case Study
Hotels
Litigation, Risk Management & Insurance

Expert Witness Case Study: Hotel Business Interruption & Financial Damages

By Gary Isenberg Oct 14, 2026

Understanding Hotel Business Interruption Losses: Why Lost Revenue Is Not the Same as Lost Damages One of the most common misconceptions in...

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Daphne Gezen
Development & Acquisitions
Hotels

From Runways to Residences: The Evolution of Branded Residences, Opportunities and Challenges

By Daphne Gezen Oct 7, 2026

Branded residences which are the residential properties that combine private ownership with hotel-quality services and amenities, typically associated with established hospitality or...

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Brian Schoettes
Hotels
Operations & Management

Hotel-Level Workforce Management: Reducing Wage Spend, Improving Guest Service and Reflecting Priorities

By Brian Schoettes Oct 2, 2026

While everyone knows the schedule is important and is viewed as the lifeblood of hotel operations, most hotels have little structure and...

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