Articles & Case Studies

Our Consultants provide expert guidance to the Hotel/Resort, Food & Beverage, Commercial Foodservice, Club and Spa, Casino and Tourism industries.

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Impact on Workers’ Compensation in Hospitality Due to Covid-19

By Cayuga Hospitality Consultants Apr 30, 2021

Hospitality businesses need to understand how claims under Covid-19 will impact their business and their peer group.  ...

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Haydn Kramer

Swashbuckling Hotel Sales: Stand and Deliver, or Perish

By Haydn Kramer Apr 26, 2021

Harsh words, Matey. Yet, as a Hotel Sales Professional, best to heed them. Beyond the ravages of a global pandemic, is ...

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Stacy Moore

Time to Evaluate your Restaurant Takeout Revenue?

By Stacy Moore Apr 25, 2021

The idea of putting idle kitchens to better use is not a new one. People have been sharing their kitchens in ...

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Five Essentials for Present Day Hotel Operations

By Cayuga Hospitality Consultants Apr 2, 2021

It has been one year since the historical COVID-19 pandemic made its debut, affecting the entire population and ...

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Tips on How to “Inspire” Others in the Hospitality Industry

By Cayuga Hospitality Consultants Mar 27, 2021

We’ve all heard the sayings “Look at the Glass Half Full” and “Turn Lemon into Lemonade”.  Given the ...

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What To Do About Hospitality Commercial Insurance due to COVID-19

By Cayuga Hospitality Consultants Mar 12, 2021

ALL hospitality operations have been adversely impacted.  Insurance is something we don’t think about, until we ...

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