Food & Beverage

Food and Beverage Articles and Case Studies

Preston Rideout

Florida Jury Awards $5.6 MM For Alcohol-Fueled Pool Party Injury

By Preston Rideout Mar 3, 2023

A Florida jury awards $5.6 million for a spinal cord injury sustained during an alcohol-fueled pool party at the ...

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Alan Someck

If Restaurants Start Operating Like the Airlines

By Alan Someck Mar 1, 2023

The past several years have not been kind to the restaurant industry.  Covid certainly was traumatic on many so levels ...

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Susan Barry Joseph Cozza

Cayuga Hospitality Consultants Discuss Future of Events

By Susan Barry & Joseph Cozza Aug 22, 2022

Cayuga Hospitality Consultants got together with other members to talk about their area of expertise, projects, and ...

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Shirley Whelan

The Unsung Heroes of Hotel Food & Beverage

By Shirley Whelan May 1, 2022

The unprecedented exodus of hospitality workers in the Great Resignation has created gaping holes in the daily ...

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Frank Schuetzendorf

Is This the Next Generation of Hotel Restaurants?

By Frank Schuetzendorf Mar 27, 2022

What the travelling majority wants today when staying at a hotel is, simply put, an effective way to order what they ...

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Alan Someck

4 Keys to Managing Responsible Alcohol Consumption in Restaurants and Bars

By Alan Someck Feb 15, 2022

Restaurants and bar owners face a precarious balancing act when it comes to serving alcohol. Balancing Alcohol Sales vs ...

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