Our Consultants

Our Consultants provide expert guidance to the Hotel/Resort, Food & Beverage, Commercial Foodservice, Club and Spa, Casino and Tourism industries.

Partner:
Cayuga Managing Partner, this role reflects personal investment, leadership and strategic oversight within the organization.

Legacy Member:
An honor granted to consultants with 10+ years of membership in the Cayuga network, recognizing long-term dedication and unmatched advisory services

Consultants

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Zachary Schwartz

Investment, Development, Asset Strategy

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Alan Someck

Expert Witness, Foodservice Operations

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Dan Voellm

Asset Management & Valuations

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Frank Schuetzendorf

Food & Beverage Concept Development

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Don Farrell

Sales, Service & Leadership Training

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Mandy Murry

Independent Hotel Coaching

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Greg Riehle

Legal, Risk Management, Arbitration

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Stacy Moore

Foodservice Concepts & Strategies

Partner
Legacy Member
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Alan Orlob

Hotel Security & Threat Mitigation

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James Kuester

Interior and Experience Design

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Jay Landfair

Asset Management/PIP/Project Management

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Rebecca Lombardo

CMO, Marketing, Branding Strategist

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John Berndt

Operations & Asset Management

Legacy Member
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Janet Eason

Marketing and Branding

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Prakash Khemlani

FF&E Design, Manufacturing, Procurement

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Jeff Hope

Finance, Operations & Risk Management

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Ken Edwards

Receivership, Asset Management, Training

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Rishi Mistry

Technology Solutions

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Chuck Kelley

Positioning & Asset Operations

Partner
Legacy Member
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Susan Barry

Commercial Strategy

Partner
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Connect with an Expert

Let Us Match Your Project Needs with an Expert Consultant or Team of Consultants

1

Quick Response

Submit an inquiry with your needs and obtain a prompt response.

2

Meet your Perfect Match

Allow us to partner you with a consultant(s) with industry experienced talent.

3

Our results speak for themselves

Contract and work directly with that consultant through completion of the project.

Latest Articles & Case Studies

James Kuester
Development & Acquisitions
Food & Beverage
Hotels

Where Are We Headed with Colors in 2026?

By James Kuester Nov 12, 2025

Let me tell you what happened with Pantone’s Mocha Mousse last year. Design blogs lost their minds. Every magazine cover screamed about...

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Dan Voellm
Development & Acquisitions
Hotels

Hotels: Branded or Independent? 5 Key Considerations for Owners & Investors

By Dan Voellm Nov 5, 2025

A major decision for any hotel owner or investor is whether to affiliate their property with a brand. As ever so often,...

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Debbie Miller
Hotels
Operations & Management

How Task Force Marketing Helps Hotels Bridge Staffing Gaps

By Debbie Miller Oct 30, 2025

The hospitality industry has long relied on task force professionals to fill leadership gaps in operations, finance, and revenue management. As we...

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