Our Consultants

Our Consultants provide expert guidance to the Hotel/Resort, Food & Beverage, Commercial Foodservice, Club and Spa, Casino and Tourism industries.

Partner:
Cayuga Managing Partner, this role reflects personal investment, leadership and strategic oversight within the organization.

Legacy Member:
An honor granted to consultants with 10+ years of membership in the Cayuga network, recognizing long-term dedication and unmatched advisory services

Consultants

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Ken Edwards

Receivership, Asset Management, Training

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Rishi Mistry

Technology Solutions

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Haydn Kramer

Hotel Sales and Global Sales

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Sean Flakelar

Luxury Boutique Resort & Restaurant Ops.

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James Samson

Food, Beverage, and Restaurants

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Dan Voellm

Asset Management & Valuations

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Greg Riehle

Legal, Risk Management, Arbitration

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Chuck Kelley

Positioning & Asset Operations

Partner
Legacy Member
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Bill Carroll, Ph. D.

Revenue, Pricing, Marketing

Legacy Member
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Shirley Whelan

F&B Concept Development & Management

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Susan Barry

Commercial Strategy

Partner
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John Berndt

Operations & Asset Management

Legacy Member
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James Miles

Independent Resort Ops & Development

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Stephanie Smith

Digital Marketing, Business Intelligence

Partner
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Camilla Jensen

CFO, AI, Strategy & Transformation

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Jay Landfair

Asset Management/PIP/Project Management

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Martin Coghlan

Revenue & Distribution Management

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Peter Van Allen

Non-Rooms and Rooms Pricing Strategies

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Alan Someck

Expert Witness, Foodservice Operations

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Kevin Doyle

Fraud Investigations & Prevention

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Connect with an Expert

Let Us Match Your Project Needs with an Expert Consultant or Team of Consultants

1

Quick Response

Submit an inquiry with your needs and obtain a prompt response.

2

Meet your Perfect Match

Allow us to partner you with a consultant(s) with industry experienced talent.

3

Our results speak for themselves

Contract and work directly with that consultant through completion of the project.

Latest Articles & Case Studies

Stewart Kiely
Development & Acquisitions
Hotels
Operations & Management

An Island Resort Adventure: The Thin Line Between Rustic and Rundown

By Stewart Kiely Feb 11, 2026

It’s been a few years since l was overseas at an island resort, so I thought it was time to venture out...

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Donald Hoover
Food & Beverage
Hotels
Operations & Management

Algorithms, Artificial Intelligence, and the Essential Need for More Human Intelligence in Talent Acquisition Strategies

By Donald Hoover Feb 4, 2026

Algorithm-based applicant tracking systems (ATS) have been in place for over 20 years. Recruiters have generally come to rely on the algorithms...

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Charis Atwood
Asset Management & Financial Services
Case Study
Development & Acquisitions
Hotels

Case Study: Hotel Opening Purchasing & Installation

By Charis Atwood Jan 28, 2026

A developer engaged a project management (PM) team and a large, reputable procurement firm for a high-end, dual-property coastal hotel development in...

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