Articles & Case Studies
Our Consultants provide expert guidance to the Hotel/Resort, Food & Beverage, Commercial Foodservice, Club and Spa, Casino and Tourism industries.
Why a Model Room is Needed for Your Hotel Construction Project: Learnings from Chip & Joanna Gaines
Having managed the model room process for hotel projects for over two decades, imagine my appreciation for a whole show ...
Hotel Case Study: Executive Search Turned Full Investment Analysis
Setting the Stage A 363 room hotel and conference center was purchased early in 2021, but one year later, there ...
The Dark Side of Revenue Management: Avoiding Ethical Pitfalls
The Temptation of Hidden Fees Rate Manipulation Let’s face it; we’ve all been tempted to play with rates to ...
Successfully Combining Maintainability and Sustainability in Your Hotel
Juggling maintenance and sustainability in a property is a balancing act between deciding what level of maintenance we ...
Video: Cracking the Hospitality Startup Code and Standout in a Crowded Market
Navigating the intricacies of the hospitality industry can be daunting, especially for startups looking to make their ...
Why Professional Bartenders Still Matter
“A Professional Bartender is someone who can do his or her best work when he or she doesn’t feel like it.” ...
