Our Consultants

Our Consultants provide expert guidance to the Hotel/Resort, Food & Beverage, Commercial Foodservice, Club and Spa, Casino and Tourism industries.

Partner:
Cayuga Managing Partner, this role reflects personal investment, leadership and strategic oversight within the organization.

Legacy Member:
An honor granted to consultants with 10+ years of membership in the Cayuga network, recognizing long-term dedication and unmatched advisory services

Consultants

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Jeff Hope

Finance, Operations & Risk Management

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Charis Atwood

FF&E Project Planning and Management

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Alan Someck

Expert Witness, Foodservice Operations

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Bill Carroll, Ph. D.

Revenue, Pricing, Marketing

Legacy Member
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Jon Peck

Acquisition Advisory & Asset Management

Legacy Member
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Perry Smith

Restaurant & Club Operations, PR, Branding

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Donald Hoover

Casino Exec. Acquisition, HR, CBA Expert

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Simon Turner

Expert Witness, Asset Mgmt, Transactions

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Dr. Chekitan Dev

Hospitality Branding and Marketing

Legacy Member
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Frank Schuetzendorf

Food & Beverage Concept Development

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Janet Eason

Marketing and Branding

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Melissa Rosen

F&B Concept/Branding/Revenue Strategies

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Chuck Simikian, SPHR, SHRM-SCP

HR Consultant, Trainer, Interim Director

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Greg Riehle

Legal, Risk Management, Arbitration

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Seth Alexander

F&B Concept, Branding, Analytics

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Javier Leon

Engineering, MEP Review, CapEx Planning

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Thomas Cleary

Insurance & Risk Mgmt for Hospitality

Legacy Member
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Stewart Kiely

Design/Project Management/Sustainability

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Stephanie Smith

Digital Marketing, Business Intelligence

Partner
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Connect with an Expert

Let Us Match Your Project Needs with an Expert Consultant or Team of Consultants

1

Quick Response

Submit an inquiry with your needs and obtain a prompt response.

2

Meet your Perfect Match

Allow us to partner you with a consultant(s) with industry experienced talent.

3

Our results speak for themselves

Contract and work directly with that consultant through completion of the project.

Latest Articles & Case Studies

Susan Barry Joseph Cozza Chuck Kelley Stacy Moore Katherine Moulton Stephanie Smith
Asset Management & Financial Services
Development & Acquisitions
Food & Beverage
Hotels
Operations & Management

Ten Predictions for the Hospitality Industry in 2026 and Beyond: Insights from Cayuga Hospitality Consultants’ Annual Conference 2025

By Susan Barry, Joseph Cozza, Chuck Kelley, Stacy Moore, Katherine Moulton & Stephanie Smith Dec 11, 2025

At Cayuga Hospitality Consultants’ Annual Conference 2025, industry leaders examined where hospitality is headed and how to prepare for the next era...

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Mandy Murry Gary Isenberg
Food & Beverage
Hotels
Operations & Management
Sales, Marketing & Revenue Management

Unlocking Incremental Revenue in Hospitality: October 2025 Cayuga Hospitality Consultants Conference

By Mandy Murry & Gary Isenberg Dec 3, 2025

Reimagining Revenue in a Changing Hospitality Landscape In October 2025, Cayuga Hospitality Consultants hosted a dynamic discussion on new pathways to incremental...

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Jon Peck
Asset Management & Financial Services
Development & Acquisitions
Hotels

Hotel Investment & Development Trends: Key Takeaways from Cayuga’s Annual Conference

By Jon Peck Nov 24, 2025

Moderator: Jon Peck, President of Peck Hotel Consulting, and Cayuga Hospitality Consultant Panelists: Renee Bagshaw, COO, Continental Contractors Mike “Woody” Woodward, CGO,...

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