Brand Selection Consulting Services
Meet Our Brand Selection Consultants
Gary Isenberg
Hotel Stakeholder Advocacy & Development
Sean Flakelar
Luxury Boutique Resort & Restaurant Ops.
Katherine Moulton
Mediation and Dispute Resolution
Javier Leon
Engineering, MEP Review, CapEx Planning
Chuck Simikian, SPHR, SHRM-SCP
HR Consultant, Trainer, Interim Director
Holleigh Alexander-Ramsey
Spa, Wellness, Recreation, & Branding
Rick Blackburn
Sales Optimization & Growth Strategies
Rishi Mistry
Technology Solutions
Prakash Khemlani
FF&E Design, Manufacturing, Procurement
Rebecca Lombardo
CMO, Marketing, Branding Strategist
Debbie Miller
Digital Marketing and Social Media
Dr. Chekitan Dev
Hospitality Branding and Marketing
Alan Someck
Expert Witness, Foodservice Operations
Jennifer Dohrmann-Alpert
Market & Financial Feasibility Studies
Scott Brown
Audio Visual Services & Infrastructure
Sean Skellie
Hotel Development & Marketing Analysis
Ken Edwards
Receivership, Asset Management, Training
Leah Crump
Luxury Wellness & Spa Consultant
Martin Coghlan
Revenue & Distribution Management
Kevin Doyle
Fraud Investigations & Prevention
Jon Peck
Acquisition Advisory & Asset Management
Dan Voellm
Asset Management & Valuations
Susan Barry
Commercial Strategy
Larry Spelts
Hotel Development & Repositioning
Brian Schoettes
Workforce Management Expert
Charis Atwood
FF&E Project Planning and Management
Peter LaFemina
Hospitality Finance and Owner Services
Sunjoy Sharma
Management, Marketing, Leadership
Chuck Kelley
Positioning & Asset Operations
Simon Turner
Expert Witness, Asset Mgmt, Transactions
Thomas Cleary
Insurance & Risk Mgmt for Hospitality
Jeff Hope
Finance, Operations & Risk Management
Walter O'Connell
Hotel Valuation & Cost Segregation
Zachary Schwartz
Investment, Development, Asset Strategy
Alan Orlob
Hotel Security & Threat Mitigation
Preston Rideout
Nightclub and Dram Shop Expert
Joseph Cozza
Catering Sales & Event Operations
Bill Callnin
Chairman Emeritus
Shirley Whelan
F&B Concept Development & Management
Stephanie Smith
Digital Marketing, Business Intelligence
James Samson
Food, Beverage, and Restaurants
Bill Carroll, Ph. D.
Revenue, Pricing, Marketing
Mandy Murry
Independent Hotel Coaching
Haydn Kramer
Hotel Sales and Global Sales
Stacy Moore
Foodservice Concepts & Strategies
James Kuester
Interior and Experience Design
Don Farrell
Sales, Service & Leadership Training
Greg Riehle
Legal, Risk Management, Arbitration
Eric Rubino
Acquisitions/Investment/Deal Structuring
Peter Van Allen
Non-Rooms and Rooms Pricing Strategies
Stewart Kiely
Design/Project Management/Sustainability
James Miles
Independent Resort Ops & Development
Perry Smith
Restaurant & Club Operations, PR, Branding
Tom Lambrecht
Debt Restructuring, Loan Packaging
Haydee Cruz
Digital Marketing and Market Analysis
Juliette Gust
Ethics, Compliance, Anti-Fraud
Ted Torres
Development & Construction Management
Connor Vanderholm
Total Revenue Management & Task Force
Frank Schuetzendorf
Food & Beverage Concept Development
Janet Eason
Marketing and Branding
Jay Landfair
Asset Management/PIP/Project Management
John Berndt
Operations & Asset Management
Melissa Rosen
F&B Concept/Branding/Revenue Strategies
Charles Oswald
Hotel & Asset Mgmt, Hotel Underwriting
Find a Hospitality Brand Selection Consultant
Brand Selection Services in the Hotel Industry
Hospitality Brand Standards and Systems Services
- Help you define your goals
- Analyze the cost/benefit of each option
- Help select the right brand for your property
- Guide you through contract negotiations
Hospitality Franchise Development
Starting a Hospitality Franchise
- Franchise Business Plan Development: Craft a plan that highlights realistic financial projections, tailored marketing strategies, and relevant operational guidelines.
- Franchise Application Process: Simplify your pathway towards approval by clarifying your interest and qualifications.
Ready to begin your franchising journey with a consultant?
What is franchise development?
What are the four types of franchises?
- Product Distribution
- Business Format
- Manufacturing
- Management Franchises
Hospitality Operator Selection
- Will you be choosing a brand that requires brand management of the property?
- Will you be bringing in a third-party franchise or management group to operate?
- Will you be self-operating?